Jaffas are a small, round sweet consisting of a solid, orange flavoured chocolate centre with a hard red coloured crunchy shell. The name derives from the Jaffa orange. Jaffas were launched onto the Australian and New Zealand markets in 1931.
Ingredients: Chocolate, sugar, vegetable fat, cocoa powder13% milk solids non-fat, emulsifiers-soy lecithin 322,492, flavour, corn starch, glazing agents 414, 553B, 903, colours 104,124. MAY CONTAIN TRACES OF PEANUTS & NUTS